Thursday, February 12, 2009


There are many things you can do in an hour. For example, you can watch an entire episode of 24. You can also have some photos developed or have your prescription eye glasses made. Another thing that takes an hour is the wait between the time you order your food and the time it is brought out to you at the Whispering Winds Restaurant at the Shooting Star Casino in Mahnomen, MN.

We got to test this theory twice on a recent trip and overnight stay at the casino. The night of my birthday, the buffet at Shooting Star Casino was serving seafood, a meal I didn’t want to put Jason through, even though it was my day. So we instead selected the sit down restaurant, Whispering Winds. Quite frankly, I wish it would have whispered to us to eat elsewhere.

Upon entering the restaurant, one could certainly tell it was busy. Finally though, we were seated and water was brought to us almost immediately. And then we waited. And we waited some more. And yet some more... After about 10 minutes and watching another couple leave, our server arrived to take our order. Jason inquired about the soups, which should have been our cue that dinner was likely going to go drastically wrong as one of the soup choices given to us was "cheesy." Cheesy what? We both settled on the sirloin steak, I selected the salad option, and Jason chose chili from the soup list, as it seemed the only safe choice.

While we didn't time it, supper did take a while to reach us. We watched another table leave without ever being waited on in this time frame while I enjoyed her quaint little salad. Our steaks were then served up, mineappearing plump and juicy, like an eight ounce sirloin, Jason's maybe five ounces and taken from the ass end of the cow. Or maybe a cow had sat on it? Hard to say. Jason’s displeasure with the steak was evident throughout the course of the meal.

And yes, we would have complained or at least I would have. Too bad we never saw our server during the entire dining experience. No refills, no check to see if the steaks were properly prepared, and no offer of a to-go box, which may have been intentional if the servers have ever tasted the food they serve. Needless to say we ended up in the deli at the hotel around midnight to provide our stomachs with some substance since $40+ didn't do much for us at supper.

Perhaps we are gluttons for punishment or simply cannot learn our lesson the first time around, but we ended up at Whispering Winds the next morning. At a casino, there aren't many choices for dining. It was the Winds again or a lunch buffet. We should have run for the buffet when the hostess sat us in the same exact table we had been at the evening before...

We choose to sit in opposite spots in hopes that our service would improve. While the server did seem less inept on this visit, the cook seemed to have progressed backwards since his/her last shift. On this particular morning, we watched couples leave again and three other tables become quite upset with the wait. After waiting an hour for our own breakfast, we understood why. And yes, it was a complete hour. We weren’t quite sure as to why since the breakfast menu only has about 10 options, almost all involving toast, pancakes and/or eggs.

As for the food? Well, I am still unsure as to how someone can screw up toast, but the cook at Whispering Winds managed to do so. It was like eating cardboard. Actually, cardboard may have tasted better. Perhaps it was in the toaster the entire hour we waited for our food. The hash browns, too, had likely been on the grill since the restaurant had opened at 6am. Ketchup couldn't even kill the bland taste of those. While our server did check on us and kept my cup filled with coffee (for the second half of our hour long wait at least), we were beyond the desire to even complain. After all, we did consciously choose to eat here twice. On an end note, if you'd like to leave the casino winning what feels like the stomach flu, be sure to make a stop at Whispering Winds. Please allow at least two hours for the complete experience.

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